HOW TO MAKE ALOO BONDA/POTATO BONDA RECIPE/BATATA VADA RECIPE

 

Aloo bonda or potato bonda is one of the easiest snacks we can prepare at home during holidays or when you have guests at home.For preparing this first i have boiled potatoes using a pressure cooker.Always use good quality potatoes for this bond to make this filling tastier and yummy.

INGREDIENTS

FOR FILLING
Boiled potatoes-3
onion -1
green chillies -2
ginger-small sized
curry leaves
turmeric powder-1/2tsp
cumin powder-1 tsp
mustard seeds-1tsp
urad dal -1 tsp
oil-1&1/2 tbsp
salt

FOR BATTER
besan/gram flour-1&1/2 cup
turmeric powder-1/4 tsp
asafoetida-1/4 tsp
baking soda-1/4 tsp
chilli powder-1 tsp
water
oil for deep frying

METHOD

  • First boil potatoes and remove its skin,cut them in  to cubes
  • In a pan pour some oil,splutter some mustard seeds ,add some urad dal.
  • when its colour slightly changes add ginger,green chillies ,sliced onions and curry leaves.
  • saute it well and add some turmeric powder,Mix it well.
  • Add boiled and cubed potatoes.Mix well.
  • Mash the potatoes using a potato masher ,add some lemon juice, cumin powder and salt.
  • Combine everything well .
  • Switch off the flame and let it cool down.
  • In a bowl Add Gram flour ,turmeric powder,chilli powder,asafoetida,baking soda and water.
  • Make a thick batter of gram flour.It should not be watery.
  • Make small balls of potato out of the mixture .
  • Dip this balls in to the prepared besan batter ,coat well with the batter ,each potatao balls.
  • deep fry this potato balls until it gets a crispy outer crust.
  • Once it is ready transfer this in to an oil absorbant paper.
  • serve hot with some tomato ketchup or green chutney.

STEP BY STEP PROCEDURE

Snapshot_2
splutter mustard seeds,add some urad dal.Saute onions,ginger and green chillies.Drop some curry leaves.
Snapshot_3
Add cubed potatoes,turmeric powder,cumin powder and salt. mix well and mash it. Add some lemon juice.
Snapshot_0
Let this cool down.
Snapshot_0
Shape potato balls like this.
  • Snapshot_4
    Add gramflour and masala in a bowl.
    Snapshot_5
    Make a thick batter adding enough water.
    Snapshot_6
    coat the potato balls with this prepared batter.

    Snapshot_8
    Deep fry this using enough oil.
  • Snapshot_10
    Potato bondas are ready to serve!!!!!!!!!!

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NOTE

  • If you want to make the potato stuffing spicy ,you can add 1 tsp of chilli powder and 1  tsp of grama masala along with the masala.
  • Make sure the besan /gramflour batter is thick ,it should not be runny .

 

 

 

 

 

 

 

 

 

Author: BEENA'S RECIPES

A foodie....

2 thoughts on “HOW TO MAKE ALOO BONDA/POTATO BONDA RECIPE/BATATA VADA RECIPE”

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