Simple homemade chocolate recipe with three ingredients
INGREDIENTS
COCO POWDER-3 TBSP
BUTTER-1 &1/2 TBSP
HONEY-2 TBSP
METHOD
Take a bowl add coco powder and melted butter .Combine well.
Add honey and mix well.
Take a chocolate mold and grease it with some butter.
Pour prepared chocolate batter in to the mold and freeze it for 2 hours.
STEP BY STEP METHOD OF PREPARATION
IN A BOWL MIX COCO POWDER AND MELTED BUTTER.POUR SOME HONEY FOR SWEETNESSMIX WELLGREASE CHOCOLATE MOLDPOUR PREPARED CHOCOLATE MIXTURE.ADDING SOME FINELY CHOPPED ALMONDS AS AN EXTRA INGREDIENT.READY TO FREEZE!!!!!! FREEZE FOR 2 HOURS!!!!!
IF THE CHOCOLATE BATTER IS READY ,JUST TASTE ,IT IF U FEEL THE BITTER FLAVOUR OF COCO POWDER ,YOU CAN ADD MORE HONEY TO MAKE IT EVEN MORE SWEETER.
AS AN ADDITONAL INGREDIENT YOU CAN FINELY CHOPPED DRY FRUITS AND NUTS ALONG WITH THIS.
CHOCOLATES WILL MELT ONCE IT REACHES THE ROOM TEMPARATURE .SO STORE IT INSIDE THE REFRIGERATOR.
Hi ,
Thank you for stopping by @beenasrecipes.My name is Beena Vinob ,writer of this blog.
Being a food enthusiast most of the recipes found here are learnt from my friends ,family members, watching T.V.shows , with reference to recipe books etc.
However you could see some innovative and unique dishes which I have developed over past years of experience.
All the recipes are tested and tried multiple times to confirm the authenticity of the blog post.
If I come across a new recipe ,I often try to present the simplest version of the recipe by making some twist and
turns in the original version with the staple ingredients available at home.
If you have any question regarding the recipe kindly use the comment section on the page.
I really enjoy the process of exploring new recipe ideas ,trying out new dishes, food photography ,recipe video editing etc.That’s why I have been continuing this journey over the past few years.
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