No Gelatin chocolate vanilla pudding

Simple chocolate vanilla pudding recipe.

INGREDIENTS

Digestive biscuits -4

Ghee-3 tbsp

For vanilla layer

Milk-1&1/2 cup

Sugar-2 tbsp

Cornflour-2 tbsp

Vanilla essence-1 tsp

Chocolate layer

Unsweetened cocoa powder- tbsp

Milk-1&1/2 cup

Sugar-2 tbsp

Cornflour-2&1/2 tbsp

METHOD

Crumble digestive biscuits using a grinder.

Mix it with some ghee until well combined.

transfer this in to a pudding tray .

Cover the bottom side of the pudding tray with a butter paper.

Spread the biscuit crumbs evenly on the pudding tray.

For making vanilla layer , boil 1&1/2 cup of milk .

Once it starts to boil add sugar and vanilla essence.

Take a mixing bowl and make cornflour batter by adding some milk.

Pour the cornflour batter in to boiling milk.

Once it starts to thicken pour it on the biscuit layer.

Refrigerate it for an hour.

For chocolate layer, mix some cocoa powder and milk.

Boil it and add corn flour batter and sugar .

Once it thickens , pour it on the top of vanilla pudding mix.

Refrigerate it for another 1&1/2 hour.

Cut and serve once it is ready.

Author: BEENA'S RECIPES

Hi , Thank you for stopping by @beenasrecipes.My name is Beena Vinob ,writer of this blog. Being a food enthusiast most of the recipes found here are learnt from my friends ,family members, watching T.V.shows , with reference to recipe books etc. However you could see some innovative and unique dishes which I have developed over past years of experience. All the recipes are tested and tried multiple times to confirm the authenticity of the blog post. If I come across a new recipe ,I often try to present the simplest version of the recipe by making some twist and turns in the original version with the staple ingredients available at home. If you have any question regarding the recipe kindly use the comment section on the page. I really enjoy the process of exploring new recipe ideas ,trying out new dishes, food photography ,recipe video editing etc.That’s why I have been continuing this journey over the past few years. Feel free to contact me at beenasrecipes@gmail.com. Your feedback and comments are highly appreciated .

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s