NUTELLA BUNS WITHOUT OVEN

These adorable chocolate filled nutella buns are refreshing and delicious.This recipe was an experiment .But the end product came out phenomenal!!! If you are a chocolate lover give it a try, you will thank me later for this innovative dish.

The silky and addictive taste of Nutella makes these buns irresistible .

These Nutella filled chocolate buns will satisfy all your sweet cravings. They are super soft and abundance of chocolate flavour.

INGREDIENTS

All purpose flour-1 cup

Warm milk-1/2 cup

yeast -3/4th tsp

sugar -1 tsp

Salt-1/4th tsp

Oil-1tsp

Let’s start with the dough.

  • Take 1/2 cup of milk in an oven proof container ,microwave or 40 seconds.
  • Stir in active instant dry yeast and set aside for 10 minutes.
  • Once the yeast activated we can begin the dough preparation.
  • In a mixing bowl add all purpose flour, salt and sugar.Pour in activated yeast along with milk .Mix it well make sure everything well incorporated.
  • Knead the dough for 2-3.minutes ,if the dough is too sticky you can dust it with some more flour and make it manageable .
  • Finally drizzle some oil and cover it with a cling wrap or cloth .
  • Dough rising time may vary depending upon the place where you live.Keep it in a warm place up to 1 hour or until you see the dough doubled in size.
  • Once the dough is ready ,divide them in equal sized ball.
  • Roll it out using a rolling pin ,add nutella in the centre .
  • Bring all the edges together and seal them tightly.
  • place all the nutella filled chocolate buns in a non stick pan.
  • Heat a tawa on a medium flame ,place the nonstick on top of it and allow the buns to cook for 15 minutes.Flip the side let it cook for another 10 minutes in a low flame .
  • Nutella buns will be ready to serve !!!.

STEP BY STEP METHOD WITH PICTURES.

Stir in yeast with warm milk and set aside for 10 minutes.
Knead dough until it forms into a sticky texture
knead for 3 minutes
Keep it in a warm place for rising the dough .
divide it into equal sized ball.
flatten it using a rolling pin .Fill it with nutella in the centre seal the edges .
nutella buns are ready to cook.
Place it on top of a hot tawa and cook for 10 minutes in a low flame.
flip side and cook for 10 more minutes .
perfectly cooked nutella buns are ready to serve .
It’s delicious !!!!!!

Kids’ favorite Nutella filled chocolate buns without oven !!!!!!!

FOR RECIPE VIDEOS VISIT :

https://www.youtube.com/c/BEENASRECIPES

Author: BEENA'S RECIPES

Hi , Thank you for stopping by @beenasrecipes.My name is Beena Vinob ,writer of this blog. Being a food enthusiast most of the recipes found here are learnt from my friends ,family members, watching T.V.shows , with reference to recipe books etc. However you could see some innovative and unique dishes which I have developed over past years of experience. All the recipes are tested and tried multiple times to confirm the authenticity of the blog post. If I come across a new recipe ,I often try to present the simplest version of the recipe by making some twist and turns in the original version with the staple ingredients available at home. If you have any question regarding the recipe kindly use the comment section on the page. I really enjoy the process of exploring new recipe ideas ,trying out new dishes, food photography ,recipe video editing etc.That’s why I have been continuing this journey over the past few years. Feel free to contact me at beenasrecipes@gmail.com. Your feedback and comments are highly appreciated .

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