NO BAKE CHOCOLATE MOUSSE CAKE RECIPE

Simple and easy to make chocolate mousse cake recipe .

 

INGREDIENTS

For bottom layer

Digestive biscuits -6

Ghee-2 tbsp

For chocolate mousse 

whipping cream -1 cup (250 ml)

unsweetened coco powder-3tbsp

Caster sugar -2 tbsp

For chocolate ganache 

Dark chocolate :1/4th cup

whipping cream -1/2 cup

chocolate mousse cake 3

 

METHOD 

  • Grind digestive biscuit and powder it .
  • Take a mixing bowl add powdered digestive biscuit and mix it with ghee.
  • Spread it on the bottom of a cake tray ,bottom layer is ready refrigerate it for 10 minutes.
  • Take a mixing bowl ,add 1 cup of whipping ,beat it with a hand mixer until stiff peaks forms.
  • Add caster sugar and coco powder ,mix well,
  • Pour this batter on the top of bottom layer ,spread it evenly.
  • Refrigerate for half an hour.
  • Take 1/4th cup of chopped dark chocolate, melt it in a double boiling method.
  • Once it starts to melt ,add whipping cream ,stir it continuously util it turns in to chocolate syrup.
  • Let it cool completely.
  • After half an hour take the cake tray from the refrigerator and pour the chocolate ganache and cover the chocolate frosting .
  • Refrigerate it  for another 6-8 hrs or overnight  .
  • Once it is properly set ,you can cut and serve !!!!!!!

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HEALTHY BANANA SMOOTHIE

super healthy banana smoothie recipe .

INGREDIENTS

Banana -2

milk -4 tbsp

honey -1 tbsp (optional)

coco powder -1 tsp

apple -1/2 piece finely chopped

METHOD

Peel off bananas ,cut them in to small pieces.

freeze it for 3-4 hrs in a zip lock bag.

Take a blender jar ,add frozen bananas along with milk and coco powder .

blend it till  it forms in to a creamy texture .

transfer this  in to serving glass, add honey and chopped apple.

Enjoy .

 

Note:

You can even fill this in to the popsicle mould, without adding chopped fruits, and freeze it for  4-5 hrs and serve it like popsicle.

We can even add more chopped fruits like, green apples, pear, dry fruits, nuts ,dates etc. in to the banana smoothie and serve it like  a fruit salad.

 

 

 

HOMEMADE BUTTER CAKE

perfect spongy butter cake recipe .

Ingredients

Butter-1/2 cup

Sugar -1 cup

Vanilla essence-1 tsp

Eggs-2

All purpose flour-1&1/2 cup

Baking powder-1 tsp

Butter milk-1/2 cup

Method

Beat butter and Sugar until we get a pale creamy texture.

Drop eggs one by one and beat well mix a hand mixer.

Beat until it becomes frothy.

Seive all purpose flour and baking powder in to the egg mixture.

Add vanilla essence and gently fold it with a spatula.

Pour the cake batter in to the cake tray.

Pre heat the oven for 10 minutes.

Bake the cake for 30 -35 minutes @ 180 degree.

Note:

For making butter milk, take 1/2 cup of milk add 1 tsp of lemon juice or vinegar and mix well.keep it for 5 minutes. Butter milk will be ready to use.

HOMEMADE CHOCOLATE RECIPE

Simple homemade chocolate recipe with three ingredients

INGREDIENTS

COCO POWDER-3 TBSP

BUTTER-1 &1/2 TBSP

HONEY-2 TBSP

METHOD

  • Take a bowl add coco powder and melted butter .Combine well.
  • Add honey and mix well.
  • Take  a chocolate mold and grease it with some butter.
  • Pour prepared chocolate batter in to the mold and freeze it for 2 hours.

STEP BY STEP METHOD OF PREPARATION

chocolate 1
IN A BOWL MIX COCO POWDER AND MELTED BUTTER.
chocolate 2
POUR SOME HONEY FOR SWEETNESS
chocolate 3
MIX WELL
chocolate 4
GREASE CHOCOLATE MOLD
chocolate 5
POUR PREPARED CHOCOLATE MIXTURE.
CHOCO-5
ADDING SOME FINELY CHOPPED ALMONDS AS AN EXTRA INGREDIENT.
chocolate 6
READY TO FREEZE!!!!!! FREEZE FOR 2 HOURS!!!!!

chocolate 7

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  • IF THE CHOCOLATE BATTER IS READY ,JUST TASTE ,IT IF U FEEL THE BITTER FLAVOUR OF COCO POWDER ,YOU CAN ADD MORE HONEY TO MAKE IT EVEN MORE SWEETER.
  • AS AN ADDITONAL INGREDIENT YOU CAN FINELY CHOPPED DRY FRUITS AND NUTS ALONG WITH THIS.
  • CHOCOLATES WILL MELT ONCE IT REACHES THE ROOM TEMPARATURE  .SO STORE IT INSIDE THE REFRIGERATOR.

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